PRODUCTS: Pastured Turkey & Chicken | Grass-fed Lamb
Chapel Ford farm raises grass-fed lamb, which have bigger rib/loin chops than other breeds making for a more attractive cut of lamb. All of their sheep are moved daily from March to around November.
https://www.facebook.com/chapelfordfarms
(703) 969-5595 | Facebook | chapelfordalex@gmail.com
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